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History

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"If I were not already at the end of my work, I would sing of the art of cultivation that adorns the fertile gardens and the rose bushes of Paestum, which bloom twice a year." (Virgil, Georgics IV, 116-124)

History of Tredaniele WineryFamily Tredaniele

The story of the Tredaniele Wineryis a perfect tale of a glorious past, a wonderful land and the unbreakable strength of family.

Generations of men and women have inhabited this corner of Campania for millennia, among mountains and hills rich in vegetation and precious water. We are in Trentinara, in the province of Salerno, a few kilometres from ancient Paestum and within the Cilento and Vallo di Diano National Park.

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History
A vast archaeological area tells the story of the ancient Magna Graecia city of Poseidonia, called Paestum by the Romans.
Value
Protected by UNESCO international recognition, the Cilento, Vallo di Diano and Alburni National Park offers experiences with a deeply Mediterranean soul.
Landscape
Trentinara is the Terrace on the Cilento. Nestled between mountains and sea, it offers unspoiled environments and nature trails.
Wines
Cilento wines have their roots in history. Vines were brought by the ancient Greek colonizers who settled there as many as seven centuries BC.
Gastronomy
We are in the cradle of the Mediterranean diet. Cilento is signature cuisine, typical products, pastries and quality wines.
Reception
The history of Tredaniele Winery is an open door to the future. We are the new generation, raised in the value of hospitality that our fathers taught us.
From every corner of Italy comes a chorus of genius and biodiversity: Tredaniele wine is our voice. Daniele Brothers

ourInheritance

the value of a fertile Earth

There was a time when Roman garrisons stood guard over areas considered strategic to the survival of the population. The aqueduct built from Mount Vesole to bring spring water to the city of Paestum was guarded day and night to prevent its tampering by miscreants.

appreciation for ancient Knowledge

It was the Greeks who, following their expansions, introduced the best vines to Italy. Greek, aglianico (from hellenico), malvasia... found in the then Magna Graecia more fertile soil on which to grow and were processed with more refined methods. Wine was consumed mixed with water in varying portions.

the importance of the Scents of the past

This land, bountiful with the most precious water, abundantly supplied the city sacred to Poseidon to quench the thirst of its inhabitants and allow the cultivation of the prized Rose of Paestum or Rose of Venus. The fruit of a rare cross between rose plants and the brambles, it was famous throughout the ancient world for its delicate essence, color and multiple uses.

the ideal balance Climate

Cool summers and balanced seasons make up the favorable climate for growing grapes. Ideal conditions that have made these lands welcoming and fertile for millennia.

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